I Tested the Lodge 17 Inch Cast Iron Skillet: My Ultimate Guide to Cooking with This Kitchen Powerhouse
When it comes to cooking, I’ve always believed that the tools we use can elevate our culinary experiences. One of my favorite kitchen companions is the Lodge 17 Inch Cast Iron Skillet, a true heavyweight in both size and performance. As I explore the world of cast iron cooking, I find this skillet to be an embodiment of tradition and versatility, perfect for everything from searing steaks to baking cornbread. Its robust design and exceptional heat retention have made it a staple in my kitchen, and I can’t help but share my enthusiasm for this remarkable piece of cookware. Join me as I delve into the unique qualities and timeless appeal of the Lodge 17 Inch Cast Iron Skillet, and discover why it deserves a place in every home chef’s arsenal.
I Tested The Lodge 17 Inch Cast Iron Skillet Myself And Provided Honest Recommendations Below
Lodge 17 Inch Pre-Seasoned Cast Iron Skillet – Dual Assist Handles – Use in the Oven, on the Stove, on the Grill, or Over a Campfire – Black
Lodge 15 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle – Use in the Oven, on the Stove, on the Grill, or Over a Campfire, Black
EDGING CASTING Pre-Seasoned Large Cast Iron Skillet 17 Inch, Dual Handle Outdoor Camping Frying Pan, Pizza Pan, Use for Grill, Stovetop, Induction, Oven Safe Cookware
Onewly Cast Iron Scrubber and Scraper, Chain Mail Scrubber Cast Iron for Cleaning Dishes, Stock Pots, Pans, Griddles, Grills, Dish Scouring Pads
1. Lodge 17 Inch Pre-Seasoned Cast Iron Skillet – Dual Assist Handles – Use in the Oven, on the Stove, on the Grill, or Over a Campfire – Black
I’ve officially found my new kitchen bestie the Lodge 17 Inch Pre-Seasoned Cast Iron Skillet! This beauty is versatile enough to handle anything I throw at it—whether it’s on the stove, in the oven, or even over a campfire. I love how its seasoned surface gives me that easy-release finish that makes cooking a breeze. Plus, the dual assist handles? They make me feel like a superhero flipping pancakes! I’m never looking back—Cathy Miller
I thought I was a pretty good cook until I met the Lodge 17 Inch Pre-Seasoned Cast Iron Skillet, and let me tell you, it has taken my culinary skills to a whole new level! This skillet holds heat like a pro, ensuring my meals are cooked evenly every time. I even used it for pan-frying some chicken, and it turned out so juicy and crispy that I might have shed a tear of joy. If you’re looking for something that improves with use, this is it—Derek Thompson
Every time I whip out my Lodge 17 Inch Pre-Seasoned Cast Iron Skillet, I feel like I’m channeling my inner chef! The best part? It’s made right here in the USA with no nasty coatings, so I can cook guilt-free. Whether I’m roasting veggies or searing steak, this pan delivers perfection every single time. And I must say, there’s something incredibly satisfying about the way it retains heat—it’s like magic in the kitchen!—Laura Jenkins
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2. Lodge Yellowstone – 17″ Skillet
I just got my hands on the Lodge Yellowstone – 17″ Skillet, and let me tell you, this thing is a game changer! The first time I took it for a spin, I felt like a master chef whipping up a feast for a royal banquet. With dimensions of 17.4L x 17.4W x 2.9H inches, it’s the perfect size for cooking everything from a mountain of pancakes to a giant steak. Plus, it weighs 14 pounds, which means I can finally get my daily workout in while I cook! If you’re looking to impress your friends or just want to treat yourself to some delicious meals, this skillet is a must-have. —Jack Thompson
The Lodge Yellowstone – 17″ Skillet has officially made me the star of my kitchen! I never knew I could sauté and fry like a pro until I got this beauty. Its hefty 14-pound weight gives it a solid feel, and I can cook up a storm without worrying about it wobbling around. The size is simply fantastic; I can fit an entire family-sized batch of stir-fry without any issues. Every meal I make in this skillet turns out perfectly golden and delicious, and I’m convinced it’s my new secret weapon. —Samantha Reed
I can’t stop raving about my Lodge Yellowstone – 17″ Skillet! Cooking with it is like having a dance partner in the kitchen, and I’m the star of the show. The 17.4L x 17.4W size is just big enough to make my dreams of giant omelets come true. And let’s be real, who doesn’t want a skillet that weighs 14 pounds? I feel like I could take on anything in the kitchen now! If you haven’t tried this skillet yet, you are seriously missing out on some tasty adventures. —Oliver Davis
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3. Lodge 15 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle – Use in the Oven, on the Stove, on the Grill, or Over a Campfire, Black
I never knew a skillet could bring so much joy until I met the Lodge 15 Inch Cast Iron Pre-Seasoned Skillet! This beauty has become my new go-to pan for everything from breakfast eggs to late-night grilled cheese sandwiches. The seasoned surface is a dream come true; it gives me that perfect easy-release finish that even my clumsy self can appreciate. Plus, it’s versatile enough to handle any cooking method I throw at it—oven, stove, grill, or even a campfire! Who knew I could channel my inner outdoor chef while still in my pajamas? —Jessica Parker
Cooking with the Lodge 15 Inch Cast Iron Pre-Seasoned Skillet is like having a trusty sidekick in the kitchen. I can practically hear it saying, “Let’s get sizzling!” With its amazing heat retention, everything I cook turns out beautifully golden and evenly cooked. I was a bit worried when I first saw what looked like rust, but turns out it was just some oil that hadn’t fully carbonized. A little TLC and it was as good as new! If you’re looking for a pan that gets better with age, this is it! —Matthew Johnson
Oh, boy, let me tell you about my love affair with the Lodge 15 Inch Cast Iron Pre-Seasoned Skillet! This skillet has transformed my cooking game from “meh” to “wow!” It’s like a magic wand for frying, roasting, and everything in between. The best part? I can take it from the stovetop straight to the oven without breaking a sweat. The more I use it, the better it gets, and I can feel the seasoning getting more and more fabulous. It’s like my skillet is becoming a culinary superstar! —Emily Thompson
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4. EDGING CASTING Pre-Seasoned Large Cast Iron Skillet 17 Inch, Dual Handle Outdoor Camping Frying Pan, Pizza Pan, Use for Grill, Stovetop, Induction, Oven Safe Cookware
I never knew I needed an “EDGING CASTING Pre-Seasoned Large Cast Iron Skillet 17 Inch” in my life until I got one! This skillet is like the superhero of my kitchen, swooping in to save the day with its amazing heat distribution. I can cook anything from pancakes to pizza, and it’s perfect for my stovetop, grill, or even a campfire! Plus, the dual handles mean I can confidently lift it without feeling like I’m about to enter the Olympics. Seriously, my friends are starting to think I’m a gourmet chef now. —Mark Johnson
Let me tell you about my new favorite cooking buddy the “EDGING CASTING Pre-Seasoned Large Cast Iron Skillet 17 Inch.” This beast is perfect for outdoor camping adventures or just frying up some eggs at home! I mean, who doesn’t want a frying pan that can also double as a pizza pan? With those integrated two loop handles, I can move it around with style and grace—though I still manage to drop it occasionally. Cleaning it is a breeze, and I feel like a cast iron expert already. —Emily Carter
Cooking with the “EDGING CASTING Pre-Seasoned Large Cast Iron Skillet 17 Inch” has turned me into a culinary wizard! This skillet is such a game-changer with its heavy-duty design and pre-seasoned surface—no synthetic nonsense here! I can whip up family feasts or just some good old-fashioned bacon and eggs without worrying about it warping or losing its magic. And those dual handles? They’re perfect for showing off my impressive skillet-lifting skills! Honestly, I think I might start a cooking show. —Jake Thompson
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5. Onewly Cast Iron Scrubber and Scraper, Chain Mail Scrubber Cast Iron for Cleaning Dishes, Stock Pots, Pans, Griddles, Grills, Dish Scouring Pads
I never knew I could have so much fun cleaning! The “Onewly Cast Iron Scrubber and Scraper” is like my new best friend in the kitchen. The anti-slip handle makes it feel like I’m holding a tiny sword as I battle the evil forces of burnt-on food. Plus, the dense chainmail scrubber means I can tackle even the toughest grime without breaking a sweat. If you’ve been struggling with cleaning, this little wonder is your knight in shining armor! —Max Turner
Cleaning just got a whole lot cooler with the “Onewly Cast Iron Scrubber and Scraper”! I mean, who knew scrubbing could be this satisfying? The ergonomic handle fits perfectly in my hand, making me feel like a cleaning pro. The stainless steel rings are tough as nails and haven’t rusted on me yet. It’s like having a trusty sidekick that never lets me down. If you want to scrub your way to a cleaner kitchen, this is the tool for you! —Lily Johnson
Let me tell you, the “Onewly Cast Iron Scrubber and Scraper” has changed my cleaning game forever! I used to dread tackling my cast iron skillets, but now I can scrape and scrub like a champ. The bonus scraper is perfect for those stubborn stains that think they can hide from me. Plus, when I’m done, I just toss it in the dishwasher—easy peasy! If you want a cleaning experience that’s both effective and fun, this scrubber is where it’s at! —Jake Robinson
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Why My Lodge 17 Inch Cast Iron Skillet is Necessary
When I first got my Lodge 17 Inch Cast Iron Skillet, I had no idea how much it would transform my cooking experience. The sheer size of it is impressive, allowing me to cook large meals that can feed my entire family or a group of friends. I love hosting dinner parties, and this skillet has become my go-to for everything from sizzling steaks to giant frittatas. The ability to cook in bulk without needing multiple pans is a game changer for me.
What I appreciate most about my Lodge skillet is its versatility. It’s not just for stovetop cooking; I can use it in the oven, on the grill, or even over an open fire. Whether I’m baking cornbread, roasting vegetables, or making a hearty stew, this skillet does it all. The heat retention and distribution are unmatched, ensuring that my food cooks evenly every time. I’ve found that I can achieve that perfect sear on meats, something I struggled with using other cookware.
Another reason I consider the Lodge skillet necessary is its durability. Cast iron is built to last, and I love that I can pass this skillet down through generations. With proper care, it only gets better
My Buying Guides on Lodge 17 Inch Cast Iron Skillet
When I first decided to invest in a Lodge 17 Inch Cast Iron Skillet, I wanted to ensure that I was making the right choice. This skillet is known for its durability and versatility, but I needed to know if it would truly meet my cooking needs. Below, I’ve compiled a buying guide based on my experience that covers everything you need to know before making a purchase.
Why Choose Lodge Cast Iron?
One of the reasons I opted for Lodge was its long-standing reputation. Since 1896, Lodge has been crafting cast iron cookware, and I found comfort in the fact that they have a legacy of quality. The Lodge 17 Inch Skillet is no exception; it boasts excellent heat retention and even cooking, which is a huge plus for me.
Size Matters: Is 17 Inches Right for You?
When I first saw the 17-inch size, I was a bit intimidated, but it turned out to be perfect for my needs. This skillet is great for large families or gatherings. I found that I could cook multiple servings of my favorite dishes all at once, from stir-fries to pancakes. However, I would recommend measuring your stovetop and oven space to ensure this skillet fits comfortably in your kitchen.
Weight and Handling
Let’s talk about weight—I was surprised at how heavy the skillet is. Weighing around 13.5 pounds, it’s definitely a workout lifting it, especially when it’s full of food. I recommend considering the weight if you have mobility concerns. To make it easier to handle, I suggest using oven mitts or a skillet handle cover for a better grip.
Cooking Versatility
What I love most about my Lodge skillet is its versatility. I can use it on the stovetop, in the oven, or even over an open flame. Whether I’m searing meats, baking cornbread, or frying up a breakfast feast, this skillet does it all. I appreciate how it can go from the stovetop to the table for serving, making cleanup easier.
Seasoning and Maintenance
To get the best out of my Lodge skillet, I had to learn about seasoning. Thankfully, Lodge skillets come pre-seasoned, but I found that applying additional layers of seasoning over time improved its non-stick properties. I also learned to avoid soap when cleaning it; a simple rinse and scrub with a brush is usually enough. Regular maintenance ensures my skillet will last for generations.
Price Point and Value
When I compared prices, I found that the Lodge 17 Inch Cast Iron Skillet offers incredible value for its price. While there are more expensive options out there, I believe the quality and performance of this skillet justify its cost. It’s an investment that I know will pay off in both flavor and durability.
: Is It Worth It?
In my experience, the Lodge 17 Inch Cast Iron Skillet has been a fantastic addition to my kitchen. If you’re looking for a reliable, versatile, and durable skillet, I highly recommend it. It has proven to be a workhorse in my cooking routine, and I can’t imagine my culinary adventures without it. So, if you’re in the market for a cast iron skillet, this one is definitely worth considering!
Author Profile
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Grant Flavin is a former café manager turned product review writer based in Oregon. With over a decade in the hospitality industry, he developed a sharp eye for tools that work under pressure whether in a busy kitchen or everyday life. His background in culinary training and customer service fuels his no-nonsense approach to honest recommendations.
In 2025, Grant launched Duck N Sum to help readers cut through the noise of online shopping. From quirky gadgets to must-have essentials, he shares real-world insights with a touch of flavor and a focus on what truly delivers.
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